About 3FAIR Project

Empowering Solidarity Producers and Consumers with Digital Tools for Fair Data, Fair Food, and Fair Networks toward a Sustainable Future

Our Mission

3 FAIR is dedicated to empowering fair-trade and solidarity producers and consumers with digital tools that promote fair data, fair food, and fair networks toward a sustainable future.

Based in Greece 🇬🇷, our initiative brings together key organizations committed to sustainability and ethical practices in food production and distribution:

Our Approach

At 3 FAIR, we believe that sustainability begins with transparency and fairness throughout the entire food supply chain. We work to create systems where:

Fair Data

We ensure that information about food production, pricing, and distribution is transparent and accessible to all stakeholders.

Fair Food

We promote production methods that respect both the environment and the rights of workers, resulting in food that is healthy, sustainable, and equitably produced.

Fair Networks

We build connections between producers and consumers that shorten supply chains, reduce environmental impact, and ensure fair compensation.

Our Values

Inspired by the work of organizations like Foodity, we are committed to:

  • Ethical Sourcing - Supporting fair pay and good working conditions
  • Environmental Sustainability - Minimizing ecological footprints in production and distribution
  • Community Support - Strengthening local food systems and economies
  • Transparency - Providing clear information about product origins and practices
  • Digital Innovation - Using technology to make fair trade more accessible

Our Impact

Through our digital tools and community building efforts, we aim to:

  • Connect consumers directly with ethical producers
  • Reduce environmental impact of food distribution
  • Support small-scale producers with fair market access
  • Promote sustainable agricultural practices
  • Educate consumers about ethical consumption choices